Here’s a yummy little treat that is easy to whip up! My little helper and I made these after nap time one day…and then we munched on them all afternoon.
Cinnamon Sugar Wonton Chips!
Here’s what you need:
1 Package of Wonton Skins
1/2 stick of butter melted
Cinnamon Sugar
Steps:
Preheat oven to 400
Cut wonton skins in half, to make triangles.
Lay them out on cookie sheets, then brush on the melted butter.
Coat with cinnamon sugar.
Bake for 5 minutes, until lightly browned.
And finally, start munching!
Oh, sweet and crunchy!
As always, thanks for stopping by!
Nancy
What a fun and delicious way to use wontons! Pinning & look forward to trying these soon! Thanks for sharing!! Have a fabulous weekend! 🙂 – Brenda @ChattingOverChocolate.blogspot.com
I just found out what wontons are so now I know what else I can do with them other than use them as a base for Lasagna (in place of pasta lasagna noodles). Take care, Linda
Wow, these sound incredible! Pinning this! Thanks for sharing at the Craft Yourself Crazy link party!
Chloe
http://rainbowsandhoneysuckle.blogspot.com/
You had me at cinnamon! YUM!
A cup of coffee would go great with these. I’m currently hosting a giveaway to win a $20 Starbucks gift card and would love for you to enter! http://sarahsaturdiy.blogspot.com/2013/01/love-is-in-air-giveaway.html
Hello,
I found your blog on the blog hop and now I am now your newest follower, would you please due the same for me?
http://www.beautybykrysti.blogspot.com
These are way easier than I would have imagined! Can’t wait to try them with Levi.
These look SO good! And easy! I think I’ll need to try them out asap 🙂
Found you on the blog hop, loving your blog 🙂
– Marissa
http://www.RissHomeDesign.com
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following you from FRIDAY CHAOS Blog Hop! plz follow me back.
http://fashionwithfitness.blogspot.com/
These look and sound so delicious! And what a cute little helper!!
Stopping by from the Friday Chaos Hop…New follower!
Leslie @ Sincerely, Leslie
Yumm. Gonna have to try these!!
What a great idea! I think it would be fun to make a savory version, too.
What a fun and delicious way to use wontons! Pinning & look forward to trying these soon! Thanks for sharing!! Have a fabulous weekend! 🙂
– Brenda @ChattingOverChocolate.blogspot.com
I just found out what wontons are so now I know what else I can do with them other than use them as a base for Lasagna (in place of pasta lasagna noodles). Take care, Linda